In Brief: Help the Aged

Managers should make sure staff give priority to the essential care needs of elderly people - such as help with personal hygiene, eating and drinking and going to the toilet - according to a good practice guide published by Help the Aged.

You need to be signed in to read more

HSJ

Subscribe for unlimited access

With a HSJ subscription you’ll unlock:

  • All of HSJ.co.uk and our HSJ mobile app
  • News and insight on all areas of public funded healthcare
  • Expert commentary, insight and analysis from industry leaders
  • 9 weekly ‘Expert Briefing’ insight emails covering a variety of specialist topics

Sign into your account here